Berberana known for its fine Riojas also produces a range of quality wines from other parts of Spain. Vino de la Tierra de Castilla and Mediterranean wines that offer great value for money are made to the same exacting standards that all Berberana wines adhere to.
Modern wineries and the latest winemaking technology combine to produce some of Spain’s most popular wines. High quality fruit sourced from only the best growers ensures Berberana wines are always excellent.
D.O.Pa.:Jumilla
Vintage:2006
Ageing:Oak:24 months, Bottle:12 months
Grape varieties:100% Monastrell
Production method:The carefully selected grapes are initially kept in stainless steel vats for a period of 12 months and then transferred to oak casks where it matures for 24 months. Further bottle ageing takes place before it is released.
Alcohol:13,5 %
Tasting note:Deep ruby red with tawny hues. Pronounced and red fruit and oak aromas on the nose. Round and full, well balanced, long and elegant.
Serving suggestions:Stews, cured cheese, game and roast meats
Serving temperature:18º C