Cabernet Sauvignon is one of the international grape varieties that thrives in Alt Penedès. Made at the historical estate of Masia L’Hereu, this wine is typical of the quality that can be achieved in one of Spain’s highly rated D.O. regions.
D.O.Pa.:D.O. Penedès
Vintage:2003
Ageing:17 months in American oak barrels.
Grape varieties:100% Cabernet Sauvignon
Alcohol:12.5%
pH:3.60
Residual sugar:2.1 g/l
Tasting note:Deep ruby red with an intense aroma of ripe blackberry fruit and spice. On the palate, the wine is intense yet elegant with hints of vanilla from long barrel ageing.
Serving suggestions:Ideal with roast meats, game and cheese.
Serving temperature:15ºC