Marqués de Monistrol is one of the oldest wine producing properties in Penedés having established winemaking in 1882. The still wines from this famous Cava house rival the best from this part of Spain.
VdIT:Penedes
Vintage:2005
Grape varieties:70% Tempranillo, 30% Cabernet Sauvignon
Production method: Aged in oak barrels for 12 months
Alcohol:12,4%
pH:3,6
Residual sugar: 2.9 gr/l
Tasting note:Deep brilliant red, intense fruity aromas. On the palate it is medium bodied balanced with full fruity flavours.
Serving suggestions:Delicious alone or with all meats and pastas.
Serving temperature:17ºC